Pumpkin Chocolate Chip Bundt | Eats with Mish

Pumpkin Chocolate Chip Bundt

Eats with Mish

Eats with Mish

Pumpkin Chocolate Chip Bundt

Serves 130 mins prep40 mins cook

0 servings

What you need

Arm & Hammer Fridge-N-Freezer Baking Soda

tsp baking soda

McCormick Gourmet™ Organic Ground Saigon Cinnamon

tsp ground cinnamon

Grade B Medium Eggs

brown egg

Cake Mate Sugar, Blue

cup sugar

Hollywood Beauty Coconut Oil

cup coconut oil

Bob's Red Mill 1-to-1 Baking Flour, Gluten Free

cup gluten-free flour

Morton Iodized Salt, 26 Ounce

tsp salt

Chocolate Chip With Ghirardelli Chocolate

oz chocolate chips

SIGNATURE SELECTS Baking Powder, Double Acting

tsp baking powder

Mini Orange Pumpkins

cup pumpkin

Instructions

View original recipe

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